The Last Five Days.

The last five days in Scotland have been some of the best five days i’ve had all semester. Last Wednesday, J pseudo-surprised me by rolling out a suitcase from the arrivals gate at Edinburgh airport. (Pseudo, because it was meant to be a total surprise, but i’m very good at guessing and also am in the middle of exams, so certain details had to be divulged ahead of time). There was a lot of nervous tippy-toe walking around until he arrived, and even more (probably embarrassing) embracing when he did.

I couldn’t believe my blessings: he was here, with me, in my favorite place in the whole world.

Yet the excitement didn’t abate there- two of my very best friends from Mount Holyoke arrived the next day for a weekend trip full of milkshakes, late night catching-up-chats, and even a daytrip to the Trossachs for some hairy coo sightings! (Needless to say, there was a lot of hugs in the arrivals terminal of the airport this week!)

My favorite shot of the daytrip! Taken by Stirling Castle. (J should always wear a Hairy Coo hat, should he not?)

My favorite shot of the daytrip! Taken by Stirling Castle. (J should always wear a Hairy Coo hat, should he not?)

Enacting romance by the shores of Loch Katrine, the setting of Sir Walter Scott's "The Lady of the Lake."

Enacting romance by the shores of Loch Katrine, the setting of Sir Walter Scott’s “The Lady of the Lake.”

The view of Stirling from the Wallace Monument!

The view of Stirling from the Wallace Monument!

Called "THE Bridge" by civil engineers for its feat of genius, this rail bridge crosses the River Forth just outside Edinburgh!

Called “THE Bridge” by civil engineers for its feat of genius, this rail bridge crosses the River Forth just outside Edinburgh!

The Wallace Monument, Stirling.

The Wallace Monument, Stirling.

Our tour, which was the most excellent TheHairyCoo.com free tour, began in Stirling and made its way into the lower Highlands around a number of rather famous lochs. It was a beautiful, uncharacteristically rain-less day to spend frollicking on mountaintops and even feeding bread crumbs to the “dangerously cute” highland cows (for which the company is named!).

My favorite part was the stop off at Castle Doune, where the famous scene with the French guards takes place in Monty Python and the Holy Grail. J and i couldn’t resist clambering our way to the top to yell out our own (very poorly accented) French insults at my friends below!

Hairy Coos!

Hairy Coos!

Doune Castle - where the bulk of Monty Python and the Holy Grail was filmed!

Doune Castle – where the bulk of Monty Python and the Holy Grail was filmed!

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The view from the top of the castle!

The view from the top of the castle!

 

I was running on a high of can’t-believe-this-itis, especially when the tour guide of our day trip put on The Proclaimers as we drove past the lower Highlands. If a perfect day exists, that was it: Scottish mountains, excellent music, and a batch of my closest friends to sing along with.

Trying to get us all in the shot!

Trying to get us all in the shot!

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The last five days have been bliss, but now i have to face the last five days i have left in Scotland. And that, that’s just hard. The good-byes have been a mixture of late-night chats in the flat to quick, painful hugs farewell. My friends from MHC left this morning, and my dear flatmate Abby leaves tomorrow. It’s been a day of sad farewells.

J being here is enabling me to not ache so much for the Carolinas and their rivers of sweet tea, which is such a gift. I feel truly able to grieve for my last walks past the Scott Monument or cups of tea at the Elephant House.

It also means i spent half of my morning weeping over my cup of after-church tea, trying not to think too much about what life will be like without the hum of this rain-slicked, enchanted city.

And in the midst of this emotional farewell to the semester in Edinburgh, i have two exams to tackle and a life to zip fast in my suitcases. So the next five days are shaping up to be crammed – crammed with wadded-up t-shirts in my suitcases, crammed with farewell-to-Scotland activities, and a helluva lot of cramming for finals.

For days of auld lang syne.

Just outside the Writer's Museum, Edinburgh.

Just outside the Writer’s Museum, Edinburgh.

current jam: ‘come thou fount’ sufjan stevens.

best thing: having places and friends so wonderful that the time to leave them brings mourning. it’s the double-edged sword of loving something, i guess.

Faerie Frolicking on the Isle of Skye!

In the midst of all the excitement surrounding the Indiegogo campaign for Talking Taboo, i’ve let my recounting of Scottish Highlands adventures lapse. But no longer!

After our morning in Dornie admiring Eilean Donan Castle, Dad and i set off for the much-anticipated meander through the Isle of Skye.

Can you spy the Skye Bridge?

Can you spy the Skye Bridge? (Look to the right!)

Living in a flat with 11 other people and only one not studying abroad, i’d heard songs waxed lyrical about the beauty of Skye. It had only mounted my anticipation to see it myself – craggy mountains, frigid sea, ewes in such abundance i would have no shortage of puns to make.

My father, on the other hand, was not too ecstatic that the only thing i’d suggested we do, rather than just see, was the Faerie Glen south of Uig. (He was never one to clap in the Peter Pan scene when Tinkerbell fell flat). But Uig was at the northern crest of the Isle, so we took the morning to drive through Skye’s wee little towns and not-so-little countryside.

We also couldn’t resist a stop-off at a little knitwear shop called “Hand Spinner Having Fun!” Dad tried every sweater in their arsenal on, but to no avail. Being the size of a medium oak tree (as J would say) has its disadvantages. He did, however, procure for me a warm hat-like thing to keep my ears from getting redder in the cold.

The shoppe had a cat!

The shoppe had a cat!

The Cuillins.

The Cuillins.

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There wasn’t a whole lot of traffic to contend with, so i managed to snap what i think might rank in my top-ten favorite photos (of mine) of all time:

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Well, not much traffic save the rogue sheep or two.

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When we at last reached Uig we prioritized food over faeries (bet you can’t guess who prioritized that list!). There wasn’t a whole lot to be seen in town – a ferry (without wings, alas), two restaurants, and a gift shop. It was the kindly gentleman behind the counter who gave us better directions to find the odd road off the main one to get to the Faerie Glen. Suddenly, i was five years old again and half-tempted to buy the faerie dust for sale. Instead, we settled on post cards and set out for the road posted as “Balknock.”

And at its end we found the Faerie Glen.

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The Faerie Glen!

The Faerie Glen!

I clambered out of the car with a jolt, frolicking in the muddy sheep-paths and delighting in the conical hills.

“What exactly makes this a faerie glen, anyway?” Dad asked behind me. I was initially too busy clapping my hands and repeating that i did, in fact, believe in faeries, to answer.

“Isn’t it obvious?” I was all sass. “Faeries live here, Dad.” I think i even did my best toddler-pout.

He mouthed an “oh” and snapped another picture.

In the end, i think the glen won him over. We split paths, he up one hill and i its cousin, drinking in the damp glamour of this little corner of Scotland.

We took matching opposite-hilltop photos!

We took matching opposite-hilltop photos!

The rain was in a pelting phase by the time i at last un-muddied my boots and plopped in the car. Once more, i asked the universe to invent windshield wipers for glasses. We were off again, back to the south of the Isle. There was a bounty of waterfalls, a hop-off at the gorgeous Talisker distillery (we were too late for the tour, alas) and even a rainbow over the sea.

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Rainbow over the sea!

Rainbow over the sea!

We stopped in Portee for my favorite British delight, millionaire shortbread, and some hot chocolate to warm up. (I also may, or may not, have taken seven or eight maps of the island for my collection. They were free! I couldn’t resist!)

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Casual roadside sightings in Skye!

We were bound for the B&B which was nestled near more castle ruins and a seaside port. It was a charming end to a breathtaking day.

Dad would like you all to know he took this one.

Dad would like you all to know he took this one.

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I won’t say i convinced my father to believe in faeries, but i think Skye’s magic did a pretty good job of enthralling us both!

current jam: ‘Q.U.E.E.N.’ janelle monáe featuring erykah badu

best thing: my friends come soon! and so does a certain non-medium-sized oak tree lad!

support talking taboo on indiegogo!

Exploring Eilean Donan Castle!

The cap off to our first day of road tripping through Scotland was the quaint, no-stop-lights-needed town of Dornie. A jig step away from the Isle of Skye bridge, Dornie promised us two conveniences: the ridiculously beautiful Eilean Donan Castle and ease for traveling to our next big destination: Skye itself.

Our first glimpse of the castle!

Our first glimpse of the castle!

So cute!

So cute!

The only place, really, to stay in the Highlands is in a B&B (we passed all of three hostels in our lengthy afternoon wander through the hills). Fortunately for travelers, these wee little stop-offs dot the towns of the Highlands in high numbers – and it means you get to have a more personal experience when traveling (and less expensive!). Our host, Jim, was a lovely and chatty man who boasted of being “born and bred here.” Our room, as the only guests in for the night, overlooked the exquisite castle itself – a serious, jaw-dropping treat!

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Jim laughed at my hop-stepping glee over the castle, saying he couldn’t even see the glamour of it anymore. But he also was quick to assure us the most beautiful time to capture the castle in photographs would be in the evening, at twilight. As far north as we were, that wouldn’t be much before 9:30 PM.

So to dinner we went, at “a pub just down the path from those wee blue gates” at the end of the B&B’s driveway. (We’re pretty sure it was one of two options in the part of town we were in). Feeling particularly British, i ordered a fish pie with a local ale.

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After dinner, we walked back through the we blue gate to drink in the blue-ing sky enveloping the castle. Just as the sun stretched its last farewell over the mountains, i snapped this photo:

Pretty excellent suggestion for a photo, Jim!

The view of the castle from our room!

It was a pretty remarkable ending to a pretty remarkable day!

The next morning we made our way into the castle itself, marveling over its pivotal role in the Jacobite rebellion and laughing at the most excellent wax sculptures in the kitchen. The castle bears a long history of Hollywood, too, having been featured in a James Bond film and a number of other Scotland-themed movies. While the interior is tremendously cool to see, it’s easily the exterior of the castle that makes it so enchanting. Seriously, the castle on an island on a loch thing never gets old.

Our first-morning look at the castle!

Our first-morning look at the castle!

Within the walls!

Within the walls!

Best photo of the day.

Best photo of the day.

And the surrounding landscape isn’t too shabby, either. In misty rain (as it was when we first set foot on the island) or in basking sun (as it turned into, ten minutes later) the castle retains a sense of awe and glamour. What a treat to see in all shades of sun and moonlight!

Barely twenty minutes passed between these photos.

Barely twenty minutes passed between these photos.

Arms laden with postcards from the giftshop, we made our way back on the road. It was only the start of the day, but it was a wonderful way for it to begin!

current jam: ‘skyfall’ adele.

best thing: kind shopkeepers.

Castle-Spotting & Whiskey-Sampling

Stop one on our epic Scottish Road Trip: Oban, a port town on the West coast. Dotted with brightly painted homes and endless wool boutiques, Oban boasts of a booming care home population and even more ferry rides to the surrounding islands.

The Oban port!

The Oban port!

We, however, were there for the whiskey.

My Dad is a connoisseur of alcohol-producing-places and the tours they offer. He and His-Buddy-Mark in their 1989 semester of living in Denmark frequented the brewery down the block so much they were unofficial tour guides by the end. When the tour guide of the Oban Distillery asked what other distilleries he’d been to, i swear he listed every bourbon in the US.

So he’d hunted, far and wide in the land of the internet, for the best whiskey distillery in the land of Scotch. Oban, he decided, held the prize: it was one of the smallest distilleries he’d heard of, so the tour promised to be up-close and personal. Looking over the boiling barley-and-sweetwater mixture in a 32,000 litre contraption, i thought the proximity divine. I also thought my Dad was going to pee himself he was so elated. “Normally, all the distillery stuff is behind glass!” he exclaimed gleefully.

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Looking gleeful with a sample of Oban scotch in hand!

Looking gleeful with a sample of Oban scotch in hand!

Two wee samples and a free whiskey glass later, we were more than pleased with our time in Oban’s Distillery (such a fun and inexpensive attraction to see, should you be planning a trip to Scotland!). Then a fish-and-chips later, we were back on the road bound for the northwest coast.

Scotland is not renowned for its weather. That whole saying, “don’t like the weather? wait five minutes,” surely was born here. Everywhere else i’ve heard the saying employed it’s been a Southern hyperbolic stretch. In Scotland, i oscillate between opening an umbrella and taking off my scarf every ten minutes.

So much for hyperbole.

But for us, blessedly, this day was of a kind i hadn’t seen in Scotland for a long while: a day where the sun was the norm and the rain, novelty. Glistening lochs and sun-dappled mountains embraced our tiny rental car, the clouds lazy white and the beauty of this incredible country unparalleled.

And then, in a serendipitous and ridiculous manner only Scotland can produce, we stumbled upon an old castle. On an island. In the middle of a loch.

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A castle! On an island! In a loch!

on the road

Dad focusing intently while learning to drive on the left - no easy feat!

Dad focusing intently while learning to drive on the left – no easy feat!

We learned, via a conveniently placed roadside gift shop, that it was Castle Stalker on Loch Linnhe. And we learned, via the stunning and uncharacteristic sunshine, that it looked like something out of The Princess Bride. Mostly, i just learned in Scotland to expect the unexpected – including random castles alongside the motorway.

current jam: ‘girl in the war’ josh ritter.

best thing: such incredible, humbling opportunities to see so much of this stunning country!

Into the Land of Scotch and Lochs.

To describe my last week spent in the north of Scotland as breathtaking would qualify in the understatement-of-the-year category.

I’ve seen more wonders this semester than i could fit in a personalized National Geographic volume; everywhere from the Van Gogh museum in Amsterdam to the fairytale streets of Chefchouen the brushstrokes of an intricate, well-traveled map. Every place i have seen has possessed its own magic. The romance of Paris, shared with the love of my life, will forever captivate me with its fervor and caprice. The ridiculousness of riding on a camel (for no more than three minutes, if we’re honest) retains a place on my shelf of best-ever’s. Even a frigid day trip to the coastal town of St. Andrews retains a place of glee and stair-clambering soreness in my heart.

But nowhere, nowhere that i have been contains the clash of majesty and ferocity that is the Scottish Highlands and Isle of Skye.

I’d heard tales of the wildness of the Highlands; reminiscing travelers recalling a time at Glen Coe or reading about the Jacobite rebellions. Stories about the peoples whose audacity was paralleled only by the unforgiving landscapes they dwelled within. But it was only when we were immersed in the monsters themselves that i began to really understand that untamed enchantment. In the Talisker whiskey distillery (one of the five we encountered) i heard the hills described as “fiercely intrusive.” Like the paradox of their beauty meant my heart thrummed in my ears, the beats indecisive as to whether it was passionate love or passionate terror that i was experiencing. Honestly, it was probably both.

Off the road near Glen Coe.

Off the road near Glen Coe.

On A87, bound for Eilean Donan castle.

On A87, bound for Eilean Donan castle.

Not many folks on the road, 'round these parts.

Not many folks on the road, ’round these parts.

mountains and lochPerhaps it is the mountain’s unsettling power that makes them so inspiring. When thrown off-kilter i feel brazen.

There was a pier that jutted out into a loch somewhere near Glen Coe – i can’t recall the precise location. But i remember us pulling off the road to sit and take it in, trying to capture in photographs what defies even the reality of looking with our own eyes. I ran along the pier, not caring that the coat i’d left in the car would have kept the frigidity of the wind at bay. Before me was nothing but mountains and sky and loch. The water chopped and served reflections of the surrounding hills, a kinetic storm of energy and anger and beauty and solace.

I was in love.

flag on the loch

(Thanks for the pic, Dad!)

(Thanks for the pic, Dad!)

I’ve fallen for places before – Uganda’s Abim region is a hot contender for the Scottish Highlands – but not like this. Not like the storm of sun and rain, the thunderous winds and snowcapped chill that made me want to cry for laughing and laugh for crying. I was ecstatic, i was terrified, i was head-over-mud-caked-boots for this place.

The best part, though, was being able to share it with my Dad. Running back along the pier, going camera-crazy and chortling off his put-on-your-coat scolding, i just couldn’t believe how blessed i was.

I’d wanted to share with him the world as i’d fallen for it. Cook him dinner in my shanty little flat and take him to the peak of my favorite place in Edinburgh, Arthur’s Seat. And we did those things, and they were all that i wanted them to be. We had our famous roadside conversations, passing the hours of driving with debate and honest reflection. But best of all, we got to see a piece of this planet together for the first time.

While i think i did indeed show him the city i’ve so come to adore, Scotland does a pretty good job of asserting its own prowess and power. Through seeing a new part of this country with him, i got to fall in love with Edinburgh all over again.

Maybe that’s the thick of the goodness of my life as it stands now, on the precipice of saying goodbye to Scotland and starting my last year of undergraduate school. It’s burning the spinach for our calzone dinner in an attempt to show off my cooking, but it’s also realizing the adventure doesn’t end with a diploma or a plane ticket. There are places as frightening and gorgeous as the Highlands to remind me of beauty, unmitigated and untampered beauty. Places to feel insignificant and childish and filled with significant dreams. Places that will remain as wild as they were in the days of the Jacobites, the folklore of old.

And sharing in such adventures with the people i love makes that a tremendously exciting prospect.

In Oban, on the West Coast!

In Oban, on the West Coast!

current jam: ‘dry bones’ gungor.

best thing: the highlands!

coming soon: the fairy glen on isle of skye, castle stalker, eilean donan castle, loch ness…

The Fairytale of Chefchouen.

Having awoken to mist-draped Rif mountains and the spices-and-sweet taste of Moroccan tea, i had pretty high expectations for our first full day in Morocco.

The view from the balcony of the Hotel!

The view from the balcony of the Hotel!

A stop on the bus ride to Chefchouen.

A stop on the bus ride to Chefchouen.

My expectations were met.

Chefchouen, the “blue city,” was like something painted in a fairytale: tumbled-up-together blue houses and windy closes running between them, all draped in varying shades of cobalt and azure. The town itself was situated high on a mountain, running thick with waterfalls and the sloping sounds of running rivers. Most magical of all, though: innumerable, friendly, pretty little cats. (My priorities were clearly in order!)

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We began the day with a walking tour around the city. I was too swept up in the sea of sapphire engulfing us to keep up with the guide, so the most of what i learned was that the color was meant to keep away the flies and that the mountains around us were treacherous but exhilarating to climb. The air was crisp, like the paler blues underneath roofs and washed away by rains over the seasons. But still the whole place – in the grandest of clichés – smelled rich with spice like indigo or ultramarine.

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Cats! Everywhere, cats!

Cats! Everywhere, cats!

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Wooing felines.

Wooing felines.

Wooing more felines.

Wooing more felines.

I drank in the wonder of iron-wrought window frames in cerulean and smiled shyly at the people who lived behind them. After a while, the group of some 100 tourists (mostly obnoxious Americans) were making me feel like we had invaded someone’s private space. In a very real way, we had.

So i was grateful that, after an incredible lunch on the roof of the Casa Aladdin, Joan, Abby, and i could break away from the crowd and saunter along the streets. Every sign we saw was doubled in Arabic and Spanish, and every shopkeeper we met shifted with ease between English and French. They also often started in Spanish, murmuring to coworkers in Arabic. I felt my lack of interest in language-learning burn a little, shamed.

Seriously, an amazing lunch!

Seriously, an amazing lunch!

Besides acquiring cat-friends, i collected an incredible leather backpack and Chefchouen key-holder to hang by my door. I wanted the latter for the contours of the lock and reminder that such a place did exist outside of storybooks. (And i just have to say, i haven’t lost my bargaining abilities one ounce since Uganda. Not one ounce!)

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Where we had our lunch! Stunning views.

Our rooftop lunch had afforded us tremendous views of the town, but even seeing the spread of it underneath and around us was just not enough to capture how wondrous it all was. Like the white Spanish pueblas we had seen on our train ride through Andalucía, the houses possessed this undeniably romantic quality that stood at sharp contrast with the unfriendly and commanding peaks of the mountains around us. Such color, such vivacity.

The flatmates and i stopped for a long conversation over (more) Moroccan tea that afternoon. Watching life go by around us and navigating purring cats underfoot assured me that Chefchouen was seriously a kind of paradise on earth. And maybe i only think that because my walks took me outside the windows – seeing only the blues from the outside, and not the in. But isn’t that why we take vacation, when we are able to?

My beverage obsession.

My beverage obsession.

All too soon we were piling back on the bus, swapping bargaining stories and drinking in the vistas outside our windows bound for Tétouan. It had been a trek through a tremendous tale, but i guess we always have to leave before the happily-ever-after gets colored by the reality descending from the rafters.

And for that day, i was content to let it be so.

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current jam: ”crooked arrows” rocky votolato.

best thing: my daddy is here!

Seasick on the Strait of Gibraltar.

Anchovies aside, our two-and-a-half days in Spain had been on-the-whole lovely. But we weren’t in Spain as our primary destination: Sevilla was a port of departure for a trip to Northern Morocco.

The Strait of Gibraltar from our bus ride through the mountains!

The Strait of Gibraltar from our bus ride through the mountains!

I was beside myself. Having traveled rather extensively in East and West Africa, i was eager to dig my heels into some Northern Africa territory. Obviously, this was to be a light flavoring of even what all of Morocco has to share and show, but i was hankering for my camel ride and stroll through the fairytale blue streets of Chefchouen.

I was not hankering for usurping my lunch over the bow of our ferry. Even without anchovies, that was not a sight anyone wanted to see.

My motion sickness is embarrassingly debilitating. I can’t sick in the backseat of a car bound for the grocery store without turning green, much less handle choppy waves and gusting winds over the Mediterranean sea. But the worst part wasn’t trying to suck down salt air between waves. It was trying to keep my too-tiny lungs from wheezing in too much secondhand cigarette smoke.

It’s no false stereotype: at least a dozen people stood on the deck puffing on a pack and a half the whole ride over. I’ve been struggling in Europe with the smoking levels everywhere i go, but this was the absolute worst. No consideration for anyone else, the clusters of people blew their excess toxins right into my already-ill face. Nevermind my obnoxiously red inhaler clutched in my greening fingers. Had i not been feeling like my stomach had been replaced with a heavy-load washing machine, i might have assumed soapbox mode and asked for a little awareness of our little-lung neighbors.

After an hour that lasted an asthma-ridden lifetime, we chugged into the Tangiers harbor. The feral cats who inhabited the luggage terminal were my fast friends, and a few mews later i was feeling like a new woman. It’s the simple pleasures, right?

First cat sighting in Morocco!

First cat sighting in Morocco!

Fast friends.

Fast friends.

Another (blessedly smoke-free) bus ride later, we were in our swanky Tétouan hotel where plates of fresher vegetables than i’d seen in months were on the table before us. Morocco was looking seriously good, if for the tomatoes and cucumbers alone.

And my hotel bed was looking even better. So thankful for fresh air and greens not of the seasick-variety, i was for bed.

current jam: ‘holy ground’ taylor swift.

best thing: my dad comes tomorrow!

Sevilla & Málaga: Spring Break Part 1!

(i’m back in edinburgh now, jetlagged and tired but happy to be back. at last, my blogs on spain and morocco are being published!)

I was struck first by the heat. When i can’t so much as leave your desk without unraveling a blanket and donning another sweater, walking outside without so much as a sweater on made me feel utterly nude. And there were palm trees! Actual greenery, not just peeps of emerald grass between halfhearted plops of snow!

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flying in over the andalucían mountains!

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Spain was looking to be an excellent choice for Spring Break.

We cleared customs in Málaga without so much as a who-are-you, acting like stereotypical Americans giggling over our stamps and mispronouncing every Spanish word in sight. We were giddy with the heat. There was a train and cab ride to the hostel, where our driver got lost in the network of Málaga tiled streets. He pointed down an alley that better resembled a linoleum-floored kitchen than a road, and we found at last our place for the night. There were drinks and tapas and superb sheep’s cheese. Really superb.

The next day was spent in jeans and tanktops – a delightful breath of fashion-themed fresh air – walking around the pier and beach. I dipped rainboot’ed toes into the Mediterranean, and before long we were on a train to Sevilla.

malagueta

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Actual TILED streets. Who knew?

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And though i’d not only worn a tanktop, seen the Mediterranean, and actually tasted humidity, this was the best part of the day. Our route wound itself through the Andalucían mountains, painted in white pueblas and craggy rock-face mountains underneath the bluest stretch of skies. Fields of grapes textured the landscape. It was breathtaking.

train ride

Once in Sevilla, where the streets no longer required mopping, we found a haunt to dine. Spain has a meal consumption time unlike anywhere else i’ve been – my guidebook (trusty Lonely Planet, as ever. I’m still waiting for my sponsorship) even bore an entire chapter devoted to the subject. You snack, at various hours, throughout the day until a MASSIVE lunch come 2 PM-ish. Then there’s dinner, around 9 PM, with more snacking.

Lucky for travelers catching mid-morning trains, it was prime lunch time in Sevilla.

Unlucky for non-Spanish speakers, we hadn’t a clue what the menu offered. So we played my favorite travel food game: ask the waiter in sign language, point at random on the menu, and hope for the best.

I’ve had delectable surprises in the past, especially at Indian restaurants. You can’t really go wrong there.

Apparently in Spain, though, you can. A steaming plate of fried anchovies on a platter of boiled carrots arrived. We looked at each other, mildly horrified. Our first course of paella (deliciously seasoned rice with a plethora of seafood) had just gone so well.

Appetizing.

Appetizing.

Real-time reactions.

Real-time reactions.

A trashcan stuffed with suspiciously fishy napkins later, we left a hearty European tip and walked out. For future reference: átun does not mean tuna.

My favorite part of Sevilla, needless to say, was not the cuisine.

My favorite part of Sevilla was, in a move totally outside of my character, the enormous cathedral-mosque in the heart of El Centro. The builders conceived it with the hope that future generations would think them mad. I think they achieved their goal.

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It’s jaw-dropping. Even after my nine-church-tour of Edinburgh/London/Paris, the 7800 pipe organ and orange grove garden was humbling. The clash and harmony of Moorish architecture with Spanish gothic sung a beautiful melody of history and beauty. Besides, i’d love being in any garden in a comfortable sixty-seven degrees farenheight. The fact that the cathedral had a darling orange grove within it made it all the better!

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The warmth of Spain had yet to abate. In two days, we’d seen the beaches of Málaga and the cathedral of Sevilla, survived a meal of anchovies and made up for it with plenty of Spanish wine. It was a delightful start to what was promising to be a delightful week!

current jam: ‘sons & daughters’ the decemberists.

best thing: cotton leggings.

Home Again.

In a stunning turn of events, i was in an airport.

In not so spectacular events, i was headed home for what looked to be a funeral for my grandmother.

I should have known it was going to be nightmarish. I had to fly through not one, but two of my absolute least favorite airports in the whole world: Heathrow, and JFK. People crammed in yellow-sign-lit hallways and endless bus rides between terminals. I did not relish the journey, but i relished the 400 dollars cheaper ticket. Gritting my teeth and bearing it was in order.

It began with my intended carry-on being snapped shut with a white-and-black luggage tag. Too big for Europe, apparently. Backpack on my sunburnt shoulders and bleary eyes searching for my 7 am take-off gate, i bid adieu to Edinburgh and a good morning to London. A two hour layover became three. I practiced yoga in the terminal to remain calm; a lively American doctor now living in Nairobi joined me. She asked my least favorite question: why do you study religion? An interrogation later, i was grateful for her diplomacy but weary of people. I had, after all, woken up to a 3 AM alarm.

A blessing: the seats behind my ticketed place were empty. I claimed them, napping curled-cat syle in between movies about Paris on my personal TV. Snappy and sassy flight attendants left me snacks for when i woke. Being kind to service workers always pays off.

A hiccup: we landed in JFK with twenty minutes for me to clear customs and board my next flight. Lip-biting and nail-chewing windled those minutes down as we taxi’d to the terminal. Thick New York accents pulled me out of line, handing me two boarding passes in an offensively orange envelope with instructions to use the enclosed cab voucher to get to LaGuardia for my rescheduled flight.

Two boarding passes?

A man in a black kilt and rollings r’s of beloved Scotland inquired after his own ticket. We shared a surname and an RDU destination. Suddenly, this was my brother Callum and we, having flown from Edinburgh to Heathrow to JFK and (in theory) to RDU, were travel mates.

Another man with an Eastern North Carolina drawl and the same name as my own J joined us, and then we were three.

A blessing: we got to skip the queues in customs and our bags were pulled for us. The immigration officers loved my Obama-sticker-covered water bottle. My newfound Scottish brother was held back for his greencard, so travel-J and i hailed our cab and counted the ticking minutes to our departure. A fifteen minute cab ride, they said.

Twenty minutes later, we arrived with barely thirty minutes to get to the gate.

I’d prepped with two puffs from my inhaler, willing my tiny lungs to hold out.

A sprint and shoeless security check later, i was wheezingly wheeling my reclaimed suitcase to gate C4. I mentally ran through the yoga routine i would do at home to un-knot my ribcage and shoulders. I scanned the crowd, anticipating the line to be forming for the flight –

only to find this flight was delayed by another half an hour.

A deep breath. Another. And suddenly, i was calm. I had thirty minutes to breathe, so i ventured into the WC for a freshening up. Positive vibes, i thought. Child’s pose, and release. Ready to collapse in my real-J’s waiting hands and elbows and arms, cat-curling into a sleep that was not suspended between armrests. Staying in a centered place, a focused place. Just get home. Travel-J loaned me his phone, i made the calls.

Two hours and a sweet tea in hand later, i was home. Too late to say goodbye to my Granny, but in time to hold my own mother’s hand when the undertakers arrived. It’s been a long few days of casseroles left at the door and family in black. It’s good, if hard, to be home. There’s no place so beautiful as North Carolina when the dogwoods are in bloom. Especially when spring blossoms can so remind me of life in the midst of honoring a death.

And no journey, no matter how frustrating, discounts that.

A Camel Ride Along the Mediterranean!

We unfurled ourselves from the bus onto a fat stretch of parking lot. Puffs of red dust clouded around my feet with every step, the sun burning itself into my neck. I could hear, beneath the cliff, the thrum of waves on the beach. Cars were clustered around the periphery of the lot, but the main attraction sat squarely in the center: five rather unamused looking camels.
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It was like going to the state fair, but with the Mediterranean sea as a backdrop instead of fried snickers bars stalls.

Our Russel-Brand-lookalike guide hollered for a volunteer to be the first to ride a camel.

Two ladder steps later, volunteer #1 grasped the reins and giggled with delight. It had been years since i’d been on a horse and only seconds since i’d made a decidedly eff-it decision and jumped in the saddle. There was no watching how it was done, no hanging back to figure out the rhythm or canter or trot, just a blazing leap and brassy sense of confidence.

Until the camel started to stand. I wasn’t ready for the weird knees, the lurching forward as the camel rose to its full, much-taller-than-a-horse height. The humps that secured the fat wad of fabric connecting me to the animal seemed considerably less stable as the sea beneath the cliffs dropped another ten feet below me.

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I think the sound i emitted would best be called a shriek-guffaw. There was a lot of shouting and laughing and swearing. I clamped my legs and promptly forget every riding lesson from third-grade horse camp i ever knew. In the grand total of the three minutes i got to spend trotting around the parking lot, i think i spent at least two and three-quarters cracking up.

Camel grins!

Camel grins!

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The camel knelt to the ground and once again i was on a rollercoaster of backwards-and-forwards bingo. I felt like the Star Wars All-Terrain Armoured Transport crashing into a pile of ton-ton ridden snow, except in a parking lot surrounded by tourists. No stepping ladder was to be found near my camel, this round. Instead, the camel guide’s hands were suddenly clamped around my waist and unceremoniously plopping me on the ground in a guffaw-shrieking heap of HOLY MARY’s.

I gave the camel an affectionate pat. Our lunch-lurching three minutes were extraordinary. They were also ridiculous. Mostly, though, our three magical minutes together were my favorite three minutes in the whole of Morocco.

I’m back now, nursing a lobster colored sunburn and swaddling myself in wool sweaters. It was an incredible trip made especially incredible by two darling flatmates, Joan and Abby.  I have so many more tales to share – a wander through the blue city of Chefchouen, a grazing over gelato and tapas and wine in Spain, a ghastly menu error that resulted in fried anchovies, to name a few.

But i also have another plane to catch in some 16 hours or so, bound across the Atlantic for Carolina skies. My grandmother is not well, so i am going home for the week to be with my family. There will be more stories soon, though! Thanks for sticking around.

current jam: ‘ho hey’ the lumineers.

best thing: camels! by the mediterranean sea!